Win a firepit and alfresco eating kit from debbie&andrew’s sausages

Garden firepit for debbie&andrew's competition
Garden firepit for debbie&andrew's competition

The ‘welly good’ sausage people at debbie&andrew’s have pulled on their boots and set up stand at the Chatsworth Country Fair, offering free ‘try before you buy’ samples of their delicious, hearty sausages.

If you miss the show, you can still indulge in these delicious sausages at a firelit supper by entering our competition to win a £250 fire pit and alfresco eating kits with free sausage vouchers, cool bag and recipe book.

To find debbie&andrew’s stand at the Chatsworth Country Fair from September 4 to 6, simply follow the sizzle, as they’ll be cooking up a selection of their meaty sausages that all provide a ‘Real

Taste of the Country’.

Perfect for summer barbecues, away-day picnics and garden get-togethers, all debbie&andrew’s sausages are packed with juicy pork from British farms that meet good welfare standards.

To avoid wheat, gluten and dairy ingredients try Perfect Pork, the latest debbie&andrew’s sausage to offer a ‘free from’ solution. Or you can stick with the original Harrogate 97% Pork which has been a favourite for those with food sensitivities for over 15 years.

In conjunction with debbie&andrew’s, the Derbyshire Times is giving away firepits and alfresco eating kits to two lucky readers and an alfresco eating kit to two runners-up.

To enter our competition, tell us where the inspiration came from for debbie&andrew’s most famous wheat gluten & dairy free sausage? Was it:

A) Harrogate

B) Harrow

C) Havant

Email your answer, with your name, address and daytime phone number, marking Sausages in the subject box, to: Entries close on Tuesday, September 1. Normal competition rules apply and the editor’s decision is final. For full terms and conditions visit

l Visitors to Chatsworth Country Fair should visit debbie&andrew’s stand for the opportunity to win a year’s worth of sausages or a pair of iconic debbie&andrew’s wellies. More details are available at