Derbyshire restaurant makes The Sunday Times 100 for places to eat

Beating off stiff competition from across the country eight restaurants in the Midlands have bagged a spot on the prestigious Times list and one place is a Derbyshire hotspot.

Thursday, 5th November 2015, 9:50 am
Fischer Hall has made it on to the The Sunday Times Top 100 restaurants list

Fischers at Baslow Hall, on Calver Road, has made the list.

The stately home, built in 1907, and owned by Max and Susan Fischer since 1988 is home where head chef Rupert Rowley does his cooking. The restaurant combines classic favourites with more modern combinations and relies heavily on British produce in season.

Editor of The Sunday Times Top 100 Restaurants, Karen Robinson, said: “The Sunday Times Top 100 Restaurants combines the opinions of thousands of diners to produce a definitive list.

Sign up to our daily newsletter

The i newsletter cut through the noise

“Basing it on the ratings of everyday restaurant-goers, who are paying their own money, means it is an honest reflection of the nation’s tastes, so chefs and restaurants should be truly proud to make the list.”

The list is compiled by The Sunday Times in association with Harden’s – now in its sixth annual edition, it is based on 63,000 reviews from almost 7,000 diners.

The Midlands restaurants on the Top 100

Fischers at Baslow Hall, Baslow, Derbyshire

Harry’s Place, , Great Gonerby, Lincolnshire

Winteringham Fields, Winteringham, Lincolnshire

Restaurant Sat Bains, Nottingham, Nottinghamshire,

Hambleton Hall, Hambleton, Rutland

Mr Underhill’s, Ludlow, Shropshire

Adam’s, Birmingham, West Midlands

Purnells, Birmingham, West Midlands