Chesterfield chippy launches Christmas dinner menu - including deep fried pigs in blankets - and sprouts!

A Chesterfield chippy is getting customers in the festive mood - by putting deed-fried Christmas dinner on its menu.

Spire Frier, on Saltergate, launched its new menu range this week which includes giant battered pigs in blankets, stuffing balls, Christmas pudding - and even sprouts.

Spire Frier's Christmas Dinner range

Spire Frier's Christmas Dinner range

All the items are all battered and fried in their special combination oil.

Chief fyer and manager of the takeaway John, said: "The giant piggies and stuffing balls are absolutely delicious, we think our new festive range will be a real Christmas cracker.

"I’m personally not a sprout fan but battered and fried with a little cranberry sauce and they really hit the spot."